Highlands Lamb with Brown Rice

COMPOSITION: dehydrated lamb protein (20%), rice, potatoes, raw lamb (11%), chicken fat, dehydrated chicken protein, hydrolyzed poultry proteins, dried eggs, chicken cartilage (source of glucosamine and chondroitin sulfate), brown rice (4%), linseed, fish oil (from salmon), dried acerola (0.5%), asparagus, broccoli, spinach, dried beet pulp, alfalfa meal, pea fibre, calcium carbonate, monocalcium phosphate, potassium chloride, sodium chloride, dried brewers’ yeast, chicory inulin (0.4%), yeast extract (source of manno-oligo-saccharides) (0.2%), fructo-oligosaccharides (0.2%), Ascophyllum Nodosum, dried mint, marigold, psyllium husks and seeds, yucca schidigera.

ADDITIVES PER KG – NUTRITIONAL ADDITIVES: Vitamin A 18000IU; Vitamin D3 1800IU; Vitamin E 220mg; Vitamin C 180mg; Niacinamide 54mg; D-panthenol 22.5mg; Vitamin B2 11.2mg; Vitamin B6 6.7mg; Vitamin B1 11.2mg; Biotin 0.54mg; Folic acid 0.54mg; Vitamin B12 0.09mg; Choline chloride 2520mg; Zinc (zinc chelate of glycine hydrate): 94.00 mg; Manganese (manganese chelate of glycine hydrate): 20.00mg; Iron [iron (II) chelate of glycine hydrate]: 72.00mg; Copper [copper (II) chelate of glycine hydrate]: 14.00mg; Iodine (Calcium iodate anhydrous): 2.00mg; Selenium (L-selenomethionine): 0.34mg; DL-methionine, technically pure 2500mg; Taurine 720 mg; L-cysteine 300 mg; L-carnitine 150 mg. Antioxidants: tocopherol extracts from vegetable oils.